Daniel Bouju Royal Cognac

Daniel Bouju Royal is an exceptional cognac from the Grande Champagne region, renowned for its superior quality. This cognac is bottled at cask strength and is unfiltered, providing a rich and complex tasting experience. It has a deep mahogany color with an enticing orange hue.

Flavor Profile: The nose offers a rich variety of aromas, including cigar boxes, old Limousin oak, vanilla, dried fruit, and peppery spices. The palate is full and complex, with an impressively long finish. You can taste notes of dried apricots, almost candied red berries, orange marmalade, licorice, dark chocolate, and black cherries. The woody notes are reminiscent of chestnut honey, mixed with an underlying caramelized softness. The finish is long, neat, and rich, yet remains fresh.

Ingredients: The main ingredients are Ugni Blanc grapes from the Grande Champagne region. The cognac ages in Limousin oak barrels, contributing to its complex flavors and aromas.

Background: Daniel Bouju is a family business that has been producing cognac since the 19th century. Located in the heart of Grande Champagne, the estate covers 14 hectares of vineyards. The house is known for its artisanal approach and the production of high-quality cognacs.

Serving Tips: Daniel Bouju Royal is best served neat, on the rocks, or with a splash of water to fully appreciate its complex flavors. This cognac pairs perfectly with a good cigar, further enhancing the tasting experience.