Non-pasteurized, unfiltered saison with an alcohol content of 5%. A dry, mildly bitter beer with a creamy mouthfeel due to the use of spelt malt. European hops Hallertau Blanc provide an aroma of rhubarb and white grapes.
Barley Wine Vandekelder is molded after the classic English variety that is less hoppy than its American cousin. It has a complex blend of caramel and fruit flavors