Fermenting Drinks Yourself by Felicity Evans is a practical and informative book that guides you step-by-step in making delicious probiotic beverages. The book includes recipes for a wide range of drinks, such as refreshing kombucha, creamy kefir, spicy ginger beer, and sweet honey mead.
Key Features:
This book is ideal for both beginners and experienced brewers looking to expand their knowledge. It offers clear instructions, valuable tips, and solutions to common problems, allowing you to start with confidence. In addition to the recipes, the book provides insights into the science behind fermentation and the health benefits of probiotic drinks.
With an accessible writing style and practical approach, this book is an essential guide for anyone interested in fermentation and a healthy lifestyle. Start brewing your own probiotic drinks today and experience the joy and benefits they bring.